Gold Rush

The Gold Rush apple has a long conservation, it is delicate and cruchy. It is perfect to be eaten raw and baked and it has a low grade of acidity. It is a gold apple with spots, it is juicy and crunchy.

Gold Rush

Caratteristiche

succosacroccante

Feature

The Gold Rush is an apple gold decorated with typical "spots". The pulp of the apple is compact. 

Savour

The apple is juicy and crunchy thanks to the firm pulp and it has a low grade of acidity. 

The Gold Rush is available from April to June.